Ingredients:
- 1 oz. orange juice
- 4 oz. pineapple juice
- 1 oz. cream of coconut cream
- 2 oz. dark rum
Garnish:
- 1 pineapple spear
- 1 orange wheel
- 1 cherry
Instructions:
Shake all ingredients in a shaker until nice and frothy. Strain over crushed ice in a Tiki mug or Collins glass and garnish with a chunk of fresh pineapple…an orange wheel and cherry are nice with it, too.
