Ingredients:
-
1 oz lime juice
-
1 oz grapefruit juice
-
1/3 oz falernum
-
1/3 oz Cinnamon syrup
-
3/4 oz Banana liqueur
-
1 tsp Maraschino liqueur
-
Dash Angostura Bitters
-
1-1/2 oz Hamilton Pot Still Black Rum
-
1- 1/2 oz Appleton Signature Rum (or better)
- Crushed ice
Instructions:
Dissolve honey in lime and passion fruit juices and then place into a blender with all other ingredients. Blend at high speed for 5 seconds. Pour into a pilsner glass. If you’re lucky you just might find a real pearl at the bottom of your glass…. Bottoms up!
