Tiki Food Recipes
Polynesian Salad Supreme
Polynesian Salad Supreme From the 1963 - "A Treasury of the World's Best Almond Recipes" book Ingredients: 1/2 cup blanched whole almonds 1 can (8-3/4 oz.) pineapple tidbits 1/2 cup sliced scallions or green onions 1/2 cup sliced celery 2 cups of cubed cooked turkey...
Tropicana Kabobs
Tropicana Kabobs From My 40 Favorite RecipesBy Mary Alden of the Quaker Oats Company Test Kitchen Ingredients: Ham Balls: 1-1/2 lb. ground lean ham 2 eggs, beaten 3/4 cup pineapple juice 3/4 cup Quaker or Mother's Oats (quick or old fashioned, uncooked) 1/8 teaspoon...
Hawaiian Curry
Hawaiian Curry From the 1964 Seventeen Cookbook Ingredients: 2 cups grated fresh coconut or 1-1/2 cups canned, flaked coconut 3 cups milk 2 cloves garlic, chopped 1 tablespoon chopped fresh ginger root or 3/4 teaspoon powdered ginger 2 medium onions, chopped 2 apples,...
Pineapple-Almond Cheese Spread
Pineapple-Almond Cheese Spread From the Dole Easy to Elegant Cookbook Ingredients: 2 cans (8 ounces each) Dole crushed pineapple 1 package (8 ounces) cream cheese, softened 4 cups shredded sharp Cheddar cheese 1/2 cup mayonnaise 1 tablespoon soy sauce 1 cup Dole...
Macadamia Hors D’Oeuvre
Macadamia Hors D'Oeuvre From the Hawaii Kai Cookbook byRoana and Gene Schindler Ingredients: 2 packages (8 oz ) cream cheese 1/4 cup chopped macadamia nuts dash of cinnamon sugar flaked coconut Instructions: Soften cream cheese at room temperature and mix with chopped...
Jiffy Creamed Chicken and Quick Rice Ring with the Classic Aviation Cocktail From the Velveteen Lounge Kitsch-en
Jiffy Creamed Chicken and Quick Rice Ringwith the Classic Aviation Cocktail From the Velveteen Lounge Kitsch-en More Info about the Velveteen Lounge The Velveteen Lounge is home of easy craft cocktails, goofy vintage recipes, a whole lotta kitsch and Cousin Glendora....
Mary Ann’s Famous Coconut Cream Pie Recipe
Mary Ann's Famous Coconut Cream Pie Recipe Ingredients: Coconut Cream Pie: 1 cup Coconut 3 Egg yolks 2 Egg whites 3/4 cup Sugar 3 cups Milk 1/2 cup Cornflour 2 tbsp Butter 1/2 tsp Vanilla Extract Dash of salt Coconut for garnish Steps: In the top of the double boiler...
Darren Long (from the Tiki Delights) Special Tiki Meatloaf Delight
Darren Long (from the Tiki Delights)Special Tiki Meatloaf DelightIngredients: 1 pound ground chicken 1 egg 1 cup shredded wheat (crushed) ½ cup of crushed pineapple, or tidbits (drained) ½ cup onion (chopped) ¼ cup of soy sauce or teriyaki sauce Black pepper, onion...
Glazed Kielbasa Bites
Glazed Kielbasa BitesIngredients: 2 lbs. kielbasa, sliced into 1/2 inch pieces 14 oz can pineapple slices, in juice, quartered 3 Tbsp teriyaki sauce 1 Tbsp sweet chili sauce 1 Tbsp honey 1 Tbsp pineapple juice (from can) Garnish: Butter! Instructions: preheat oven to...
Coconut Chocolate Banana Bread
Coconut Chocolate Banana BreadIngredients: Dry 2 cups all-purpose flour ¾ cup sugar ¼ teaspoon salt ½ shredded or flaked sweetened coconut Wet 2 eggs, beaten ½ cup melted butter, cooled 1 teaspoon vanilla 3 ripe bananas (1½ cups), mashed with fork ½ cup chocolate...
Hawaiian Coleslaw
Hawaiian ColeslawIngredients: 4 cups shredded cabbage 1 (11 ounce) can mandarin oranges, drained and liquid reserved 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon white pepper 1 cup crushed pineapple, drained 1/3 cup mayonnaise Garnish: Mint Sprig...
Hawaiian Hula Tacos by Tiki Brian
Hawaiian Hula Tacos by Tiki Brian This is the vegan version but you can use real chicken if you like.Ingredients (per taco): 3 tsp canned crushed pineapple 2 tsp of corn (from a steam in bag) 1 leaf of fresh red leaf lettuce 2 tsp of Paul Newman Mango Salsa 1 Gardein...
All Time Favorites!
Tropicana Kabobs
Tropicana Kabobs From My 40 Favorite RecipesBy Mary Alden of the Quaker Oats Company Test Kitchen Ingredients: Ham Balls: 1-1/2 lb. ground lean ham 2 eggs, beaten 3/4 cup pineapple juice 3/4 cup Quaker or Mother's Oats (quick or old fashioned, uncooked) 1/8 teaspoon...
Hawaiian Curry
Hawaiian Curry From the 1964 Seventeen Cookbook Ingredients: 2 cups grated fresh coconut or 1-1/2 cups canned, flaked coconut 3 cups milk 2 cloves garlic, chopped 1 tablespoon chopped fresh ginger root or 3/4 teaspoon powdered ginger 2 medium onions, chopped 2 apples,...
Pineapple-Almond Cheese Spread
Pineapple-Almond Cheese Spread From the Dole Easy to Elegant Cookbook Ingredients: 2 cans (8 ounces each) Dole crushed pineapple 1 package (8 ounces) cream cheese, softened 4 cups shredded sharp Cheddar cheese 1/2 cup mayonnaise 1 tablespoon soy sauce 1 cup Dole...
Macadamia Hors D’Oeuvre
Macadamia Hors D'Oeuvre From the Hawaii Kai Cookbook byRoana and Gene Schindler Ingredients: 2 packages (8 oz ) cream cheese 1/4 cup chopped macadamia nuts dash of cinnamon sugar flaked coconut Instructions: Soften cream cheese at room temperature and mix with chopped...