Kapu Mango Cocktail by Tikimon

Kapu Mango Cocktail by Tikimon

Ingredients: 1 oz. fresh lemon juice 2 oz. of mango nectar/juice 1/2 oz. Peach Brandy 1/2 oz. Honey (either warm or mix with juice to dissolve) 1/4 oz. Orgeat 1-1/2 oz. Silver VI rum (We used Cruzan) 1 oz. Dark Jamaican Rum ( We used Coruba) 1/2 oz. Gold Jamican Rum...